Bistro bakes

Our Cornish Cream Teas are freshly made in our kitchen, overlooking the Cornwall coast and posted safely packaged to you, arriving fresh, tasty and ready to eat. Package contains 4 freshly made scones, 2 pots roddas clotted cream, 2 boddingtons jam pots, 2 Cornish tea smugglers brew. To make the perfect Cornish cream tea, we take a freshly baked scone and smother it Boddingtons jam bursting with sweet strawberries. Then we top with an indulgent dollop of Rodda’s Cornish clotted cream. We leave our cup of Cornish Tea Company Smuggler’s Brew for at least 2 minutes to bring out the full flavour, whilst we find the perfect, comfy spot. How you enjoy yours is completely up to you, we know it will taste just as delicious in your home as it does in ours.

Add a little glamour to your afternoon tea, with our Saffron infused cheese scones. Our Cornish Cheese scones are handmade fresh in our kitchen, overlooking the Cornwall coast and posted safely packaged to you, arriving fresh, tasty and ready to eat. Cornish saffron is infused overnight with Roddas milk to get the distinctive flavour and colour, then mixed with Cornish butter and cheddar cheese and made into light, delicate scones. Teamed with Boddingtons Berries red onion relish and your choice of Cornish Brie, Camembert or award winning Cornish Blue it really is afternoon tea with a touch of class! For best results warm the scones up in a moderate oven for 5 mins, or a microwave for 5 secs each, let the cheese come up to room temperature, and brew a pot of Cornish tea, whether you put the relish or the cheese on the scone first is completely up to you ( and still hotly contested!).